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|Why Eat Organically Grown Food?
Just as we are what we eat, fruits and vegetables are what they eat, too. Food labeled "organic" is grown without artificial pesticides, herbicides, and fertilizer. Organic farmers use compost (which is "all natural") and "green" fertilizer to provide nourishment to their crops. Cattle and other livestock raised organically receive neither antibiotics nor growth hormones, and eat feed that is itself raised and harvested on organic farms.
In part because they are locally grown, organic fruits and vegetables contain higher levels of antioxidants than produce grown via other methods. Antioxidants are powerful, health-promoting biochemicals that help prevent a wide variety of diseases, including inflammatory diseases and cancer. Organically grown food not only tastes better but is actually good for you, which of course is what we want our food to be.
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|Monday||7:30 - 12:30pm||2:30 - 6pm|
|Tuesday||7:30 - 12:30pm||2:30 - 6pm|
|Wednesday||7:30 - 12:30pm||2:30 - 6pm|
|Thursday||9 - 12:30pm||2:30 - 6pm|
|7:30 - 12:30pm||7:30 - 12:30pm||7:30 - 12:30pm||9 - 12:30pm||7:30am||9:00am||Closed|
|2:30 - 6pm||2:30 - 6pm||2:30 - 6pm||2:30 - 6pm||12:30pm||11:00am||Closed|
I've been seeing Dr. Hassel for more than 14 years. Chiropractic health is as much of my overall health plan as exercise is. The benefits of Chiropractic and Dr. Hassel's advice over the years are too numerous to mention. It's the best relationship I have with any Dr. and the only one I look forward to seeing because I'm there staying healthy.